{"id":3030,"date":"2022-03-21T23:09:31","date_gmt":"2022-03-21T22:09:31","guid":{"rendered":"https:\/\/snapsa.se\/?post_type=recept&#038;p=3030"},"modified":"2022-07-02T16:04:23","modified_gmt":"2022-07-02T15:04:23","slug":"lektorns-dillbrannvin","status":"publish","type":"recept","link":"https:\/\/snapsa.se\/recept\/lektorns-dillbrannvin\/","title":{"rendered":"Lektorns dillbr\u00e4nnvin"},"content":{"rendered":"\n<p>Lektorns dillbr\u00e4nnvin \u00e4r en smakrik och elegant version av vuxendrycken. Du kryddar br\u00e4nnvinet med dillkronor och l\u00e5ter det st\u00e5 i 1-2 dygn beroende p\u00e5 hur mycket dillsmak du \u00f6nskar.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lektorns dillbr\u00e4nnvin \u00e4r en smakrik och elegant version av vuxendrycken. Du kryddar br\u00e4nnvinet med dillkronor och l\u00e5ter det st\u00e5 i 1-2 dygn beroende p\u00e5 hur mycket dillsmak du \u00f6nskar.<\/p>\n","protected":false},"featured_media":2930,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"tags":[43],"acf":{"ingredienser":"75 cl 30% br\u00e4nnvin<br>\r\n1 stor dillkronor (1 stor motsvarar 2 sm\u00e5)","gor_sa_har":"Anv\u00e4nd ett alkoholsvagare br\u00e4nnvin, runt 30 procent, som ger mer utrymme f\u00f6r smaken. <br><br>\r\nEn stor eller tv\u00e5 sm\u00e5 dillkronor r\u00e4cker f\u00f6r en helflaska. Stick ner dem i flaskan, eller anv\u00e4nd en glasburk med t\u00e4tslutande lock.<br><br>\r\nSt\u00e4ll br\u00e4nnvinet i rumstemperatur och smaka av kryddningen efter 1-2 dagar.<br><br>\r\nTa bort dillen n\u00e4r smaken k\u00e4nns lagom - ligger dillen f\u00f6r l\u00e4nge kan den bli \u00f6verm\u00e4ktig. <br><br>\r\nSp\u00e4d i s\u00e5 fall med lite okryddat br\u00e4nnvin. <br><br>\r\nSila, tappa p\u00e5 flaska och kyl till kalaset.","_thumbnail_id":2930},"_links":{"self":[{"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/recept\/3030"}],"collection":[{"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/recept"}],"about":[{"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/types\/recept"}],"replies":[{"embeddable":true,"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/comments?post=3030"}],"version-history":[{"count":0,"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/recept\/3030\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/media\/2930"}],"wp:attachment":[{"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/media?parent=3030"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/snapsa.se\/wp-json\/wp\/v2\/tags?post=3030"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}